KNIFE BRANDS

Now from Ka-Bar. Becker BK3 Tac Tool. Massive 7" black coated blade with 1/4" thick stock. Partially serrated. 14" overall. Black hard sheath. Knife made in USA.

The smaller brother to the ZT 300 series. Features SpeedSafe® assisted opening system. Ambidextrous index-finger protrusion for one-handed opening. Dual thumbstuds. Hyena Brown Sculpted G10 handle. Matte Black DLC coated CPM S30V plain edge blade. Drilled and tapped on all four corners for tip-up, tip-down, right or left side carry. Black pocket clip. Includes extra standard black G-10 Scale.

FEATURES AND SPECIFICATIONS:--Blade Steel: CPM-S30V Stainless--Blade Style: Drop Point--Blade Grind: Hollow--Blade Finiish: Matte Black DLC Coated--Edge Type: Plain Edge--Handle Material: Textured Black G-10 back and Sculpted Hyena Brown G-10 over Dual Stainless Steel liners--Lanyard Hole: Yes--Pocket Clip: Yes -Stainless Steel - Black - Reversable - Right or Left side Tip up or tip down carry--Frame/Liner: Stainless Steel - Satin--Action: SpeedSafe Assisted Opening--Opener: Flipper and/or Dual Thumbstuds--Lock: Linerlock - Stainless--Brand: Zero Tolerance ZT--Model Name: 0350 Onion SpeedSafe--Model Number: ZT0350HB--Use: Tactical - Every Day Carry (EDC)--Blade Thickness: 0.121"--Cutting Edge: 3 1/2"--Blade Length: 3 1/4"--Handle Length: 4 1/8"--Overall Length: 7 5/8"--Handle Thickness: 0.50"--Weight: 6.2 ozCountry of Origin: USA

Edition of 100 pieces. The Gentac Kanunu features a light and resilient frame in aerospace grade titanium, inlaid with Curly Koa wood. The blade is 'Wave' damascus with an extra strong core of ZDP-189; the one-hand button lock and the thumb stud are set with smoky quartz. An exceptional design that offers rigorous performance in a sleek, comfortable knife, the Gentac is also the perfect canvas to showcase William Henrys range of exotic materials and techniques. The Kanunu features the craftsmanship, hi-tech, and forged metals that are the hallmark of William Henry's collections; a distinctive personality statement to be worn and used for a lifetime. FEATURES and SPECS: One-hand button lock system Dual Smoky Quartz inlays. Shipped in an elegant wood presentation box Dimensions: Blade 3.25" (82.5mm) Handle 3.80" (96.5mm) Overall open 7.00" (177.8mm) USA FREE GROUND SHIPPING (USA)

American Tomahawk Model 1 ACT810720 ATC-Hickory1-GP with Hickory Handle. Features a 1060 High Carbon Steel Black Head that is heat treated to HCR 56. Genuine Ryan Johnson Gold Point Forge Tennesse Hickory Handle. --Full Handle Length: 14 1/8" --Full Head Length: 8" --Blade Edge Length: 2 1/2" --Spike Length: 2 1/4" --Weight: 20 oz w/o sheath -- Bottom Eject Low Ride Black Kydex Sheath that includes low ride MOC straps for belt carry. Made in USA

American Tomahawk Model 1 ACT810713 ATC-Hickory1-Coy Coyote Brown with Hickory Handle. Features a 1060 High Carbon Steel Head powder coated Coyote Brown that is heat treated to HCR 56. Genuine Coyote Brown finished Tennesse Hickory Handle. --Full Handle Length: 14 1/8" --Full Head Length: 8" --Blade Edge Length: 2 1/2" --Spike Length: 2 1/4" --Weight: 20 oz w/o sheath -- Bottom Eject Low Ride Black Kydex Sheath that includes low ride MOC straps for belt carry. Made in USA

Old Hickory 7" Kitchen Butcher Knife.

First introduced in 1924, the Old Hickory® knives are the most venerable product line still in active production. The Old Hickory® knives feature a hardwood handle secured with brass compression rivets to 1075 carbon steel blades that are both very sharp and capable of retaining an edge better than most stainless knives. Proudly manufactured with artisan processes for over 90 years, Old Hickory® has stood the test of time and is proven to be the best carbon steel kitchen cutlery sold today.

USE & CARE

Please note that the Old Hickory knives are made with carbon steel.  We have been making Old Hickory since the early 1900's.  Carbon steel knives require extra care to prevent rusting and oxidation of the surface.  Old Hickory should not be placed in a dishwasher or allowed to soak in a sink.  We recommend cleaning the blade with a damp sponge or cloth and dry thoroughly.  Some people go a step further and apply a light coating of vegetable oil to the blades surface. If your blade shows signs of rust, use some steel wool to remove it and then apply some oil to the blade.   To keep the blade razor sharp, use a honing steel, sometimes referred to as sharpening steel, or sharpening stick. After years of use, the steel blade will develop a patina, a darkening which is desirable and an indication of its age.  Old Hickory knives are durable and affordable, but do require special care. 

USA

Old Hickory 7"  Kitchen Cleaver  

First introduced in 1924, the Old Hickory® knives are the most venerable product line still in active production. The Old Hickory® knives feature a hardwood handle secured with brass compression rivets to 1075 carbon steel blades that are both very sharp and capable of retaining an edge better than most stainless knives. Proudly manufactured with artisan processes for over 90 years, Old Hickory® has stood the test of time and is proven to be the best carbon steel kitchen cutlery sold today.

USE & CARE

Please note that the Old Hickory knives are made with carbon steel.  We have been making Old Hickory since the early 1900's.  Carbon steel knives require extra care to prevent rusting and oxidation of the surface.  Old Hickory should not be placed in a dishwasher or allowed to soak in a sink.  We recommend cleaning the blade with a damp sponge or cloth and dry thoroughly.  Some people go a step further and apply a light coating of vegetable oil to the blades surface. If your blade shows signs of rust, use some steel wool to remove it and then apply some oil to the blade.   To keep the blade razor sharp, use a honing steel, sometimes referred to as sharpening steel, or sharpening stick. After years of use, the steel blade will develop a patina, a darkening which is desirable and an indication of its age.  Old Hickory knives are durable and affordable, but do require special care. 

USA