KNIVES

The Spartan-George Raider was designed by Les George, a prolific Knife Maker and former U.S. Marine as an homage to the Legendary United States Marine Corps Raider Stiletto of WW II.  This sleek and durable dagger while holding to the overall design of the original knife takes advantage of a full tang design, injection molded handles, modern SK5 steel. It is delivered with a knife specific injection molded sheath for a secure carry and protection. This is a dagger that any Marine or soldier would be proud to carry into a dangerous situation or raid. This dagger was designed hilt-heavy to lie in the hand to reduce the risk of dropping. It has double-edge blade with stiletto-sharp tip and diamond-shaped cross section, sharpened on both cutting edges all the way to its the oval cross guard. It has a slender symmetrical grip, with a middle convexity. The original stiletto hilts were die-cast using zinc aluminum alloy to create the handle but, over time it was discovered that the zinc ions in this alloy tended to leach out, leaving the casting extremely brittle. a result, more than half of the few Raider stilettos still in existence today have very fine hilt cracks or entire portions of the hilt missing, with pieces having simply flaked off; many more have replacement handles. Therefore, they chose a full tang design with durable injection molded handles.

SPECIFICATIONS:

--Overall Length: 12"

--Blade Length: 7"

--Blade Thickness: 3/16"

--Blade Steel: SK5

--Blade Hardness: 58-60 HRC

--Blade Style: Fixed double edge dagger symmetrical blade

--Coating: Black Powder Coat

--Sheath: Black Plastic injection molded Sheath with nylon hanger

--Weight: 0.444 LBS (Knife)

Taiwan --Be advised, some jurisdictions have restrictions on double edge blades.  Be sure of your laws as they apply.

Ka-Bar 5017 USMC Fighting Knife with Black Hard Plastic Sheath.

  The most famous fixed blade knife in the World.  The KA-BAR was designed to serve our troops during World War II and is still doing its job, with honors, 70+ years later. Tang stamped USMC.  Hard plastic MOLLE compatible sheath included.

SPECIFICATIONS:--WEIGHT:  0.7 lb--BLADE LENGTH:  7 inches--OVERALL LENGTH:  11.875 inches--EDGE ANGLES:  20 Degrees--SHAPE:  Clip Point--TANG STAMP:  USMC--NSN:  1095-01-581-9100 KNIFE-COMBAT--KNIFE MATERIAL:  Black 1095 Cro-Van--GRIND:  Flat--HANDLE MATERIAL:  Stacked Leather--ROCKWELL HARDNESS:  56-58--BUTT CAP/GUARD:  12GA Commercial Grade Carbon Steel--BLADE THICKNESS:  0.165 inches--BLADE WIDTH:  1.188 inches--KNIFE:  USA --SHEATH:  Taiwan

LT Wright Genesis Field Knife. This nine inch overall Scandi ground bush knife really likes to work. LT and crew take the time to do the little things: making sure the epoxy isn’t just on the scales, but around every bit of the hardware, including the threads of the brass nut, to ensure a completely sealed scale set. The Scandi grind is a high polish on the whole surface to make sure there is no drag when cutting. The Genesis pattern is a great size for easy carrying while having the strength and size to tackle most cutting chores.

SPECIFICATIONS:

--Overall Length: 9″

--Sharpened Edge: 4.25″

--Steel: 1/8″ (+/-) A2 Tool Steel

--Grind: High-polished Scandi ground to 0° then hard micro buffed edge

--Handle:  Python Micarta

Finish: Matte

Other Features: Thumb scallops, sharpened spine. Comes with high quality leather pouch type sheath with dangler and Ferro Rod loop (Rod not included) USA

Spyderco FB35SBK Ark H1 fully serrated.  Features a 2 1/2" fully serrated upswept blade of corrosion resistant H1 steel.  Black FRN handle.  Black hard-shell sheath with retention mechanism.  Unbelievably light weight fixed blade with tremendous cutting potential  5 " overall length

Seki City

LT Wright Next Gen Fixed Blade field knife.  This Next Gen features a 3 1/4" flat ground blade of A2 steel. Matte Red and Black  Linen Micarta handle scales. 7 1/2" Overall. Premium quality leather pouch style belt sheath.

USA

Old Hickory 7" Kitchen Butcher Knife.

First introduced in 1924, the Old Hickory® knives are the most venerable product line still in active production. The Old Hickory® knives feature a hardwood handle secured with brass compression rivets to 1075 carbon steel blades that are both very sharp and capable of retaining an edge better than most stainless knives. Proudly manufactured with artisan processes for over 90 years, Old Hickory® has stood the test of time and is proven to be the best carbon steel kitchen cutlery sold today.

USE & CARE

Please note that the Old Hickory knives are made with carbon steel.  We have been making Old Hickory since the early 1900's.  Carbon steel knives require extra care to prevent rusting and oxidation of the surface.  Old Hickory should not be placed in a dishwasher or allowed to soak in a sink.  We recommend cleaning the blade with a damp sponge or cloth and dry thoroughly.  Some people go a step further and apply a light coating of vegetable oil to the blades surface. If your blade shows signs of rust, use some steel wool to remove it and then apply some oil to the blade.   To keep the blade razor sharp, use a honing steel, sometimes referred to as sharpening steel, or sharpening stick. After years of use, the steel blade will develop a patina, a darkening which is desirable and an indication of its age.  Old Hickory knives are durable and affordable, but do require special care. 

USA

Old Hickory 7"  Kitchen Cleaver  

First introduced in 1924, the Old Hickory® knives are the most venerable product line still in active production. The Old Hickory® knives feature a hardwood handle secured with brass compression rivets to 1075 carbon steel blades that are both very sharp and capable of retaining an edge better than most stainless knives. Proudly manufactured with artisan processes for over 90 years, Old Hickory® has stood the test of time and is proven to be the best carbon steel kitchen cutlery sold today.

USE & CARE

Please note that the Old Hickory knives are made with carbon steel.  We have been making Old Hickory since the early 1900's.  Carbon steel knives require extra care to prevent rusting and oxidation of the surface.  Old Hickory should not be placed in a dishwasher or allowed to soak in a sink.  We recommend cleaning the blade with a damp sponge or cloth and dry thoroughly.  Some people go a step further and apply a light coating of vegetable oil to the blades surface. If your blade shows signs of rust, use some steel wool to remove it and then apply some oil to the blade.   To keep the blade razor sharp, use a honing steel, sometimes referred to as sharpening steel, or sharpening stick. After years of use, the steel blade will develop a patina, a darkening which is desirable and an indication of its age.  Old Hickory knives are durable and affordable, but do require special care. 

USA

Introducing the tried-and-true KA-BAR Fighting/Utility Knife to a post-orbital world. Made with battle-tested 1095 Cro-Van steel, the blade has a grey powder coating and is marked USSF and KA-BAR. The handle is blue Kraton G® and is carried in a grey hard plastic sheath that is MOLLE-compatible. Made in Olean, NY, USA, Earth. SPECIFICATIONS: --WEIGHT: 0.65 lb --BLADE TYPE: Fixed Blade --BLADE LENGTH: 7 inches --OVERALL LENGTH: 11.75 inches --EDGE ANGLES: 20 degree --SHAPE: Clip Point --TANG STAMP: USSF/KA-BAR --KNIFE MATERIAL: 1095 Cro-Van --GRIND: Flat --HANDLE MATERIAL: Blue Kraton G --ROCKWELL HARDNESS: 56-58 --BUTT CAP/GUARD: Yes --KNIFE COUNTRY OF ORIGIN: United States US flag --SHEATH COUNTRY OF ORIGIN: Taiwan