KNIVES
Active filters
-
Hookset 9" Freshwater Filet
$29.95The Buck 146ORS Hookset 9" Freshwater Filet Knife features a flexable 9" flat ground 5Cr15MoV Stainless blade. Orange and Gray Polypropylene with TPA Rubber handles over full tang construction for sure control in wet enviornments.
Injection molded plastic sheath with integral belt loop and drain hole.
PRC -
M48 Combat Boot Knife
$19.99M48 Combat Toothpick Boot knife. Features s 5/14" Black double-edge blade of AUS-8 Stainless steel. Black ribbed TPR handle grip. Includes blaqck nylon sheath with shoulder harness. 9 1/2" overall PRC
-
Q2 Baton
$49.95SOG Q2 Baton Black and Gray Anodized. Sturdy and reliable, the Baton Q2 takes on tough situations with a choice set of the basic must-haves. Equipped for the urban go-getter with a small blade and 75 lumen LED flashlight, it is always on-hand and ready to explore. FOUR TOOLS IN ONE: 1)-Blade (Straight) 2)-Bottle Opener 3)-Flat Screwdriver (Medium) 4)-LED Flashlight SELECT SPECS: -Closed length: 6.3" -Weight: 3.0 ounces PRC -
Santoku PE Black
$76.50The Spyderco Kitchen Knife Series has been resurrected utilizing their original MBS-26 blade steel. This Santoku Japanese butcher's knife features a thin, flat ground straight edge MBS-26 stainless blade. The steel was chosen specifically by Spyderco for kitchen use as it has proven edge retention, sharpness and excellent cutting performance. A comfortable black Sermollan handle is affixed and has both vertical and horizontal channels for a positive grip. Blade length: ~7". Overall length: 12" Seki City -
Old Hickory 7"" Butcher Knife
$15.97Old Hickory 7" Kitchen Butcher Knife.
First introduced in 1924, the Old Hickory® knives are the most venerable product line still in active production. The Old Hickory® knives feature a hardwood handle secured with brass compression rivets to 1075 carbon steel blades that are both very sharp and capable of retaining an edge better than most stainless knives. Proudly manufactured with artisan processes for over 90 years, Old Hickory® has stood the test of time and is proven to be the best carbon steel kitchen cutlery sold today.
USE & CARE
Please note that the Old Hickory knives are made with carbon steel. We have been making Old Hickory since the early 1900's. Carbon steel knives require extra care to prevent rusting and oxidation of the surface. Old Hickory should not be placed in a dishwasher or allowed to soak in a sink. We recommend cleaning the blade with a damp sponge or cloth and dry thoroughly. Some people go a step further and apply a light coating of vegetable oil to the blades surface. If your blade shows signs of rust, use some steel wool to remove it and then apply some oil to the blade. To keep the blade razor sharp, use a honing steel, sometimes referred to as sharpening steel, or sharpening stick. After years of use, the steel blade will develop a patina, a darkening which is desirable and an indication of its age. Old Hickory knives are durable and affordable, but do require special care.
USA
-
Old Hickory Cleaver
$22.97Old Hickory 7" Kitchen Cleaver
First introduced in 1924, the Old Hickory® knives are the most venerable product line still in active production. The Old Hickory® knives feature a hardwood handle secured with brass compression rivets to 1075 carbon steel blades that are both very sharp and capable of retaining an edge better than most stainless knives. Proudly manufactured with artisan processes for over 90 years, Old Hickory® has stood the test of time and is proven to be the best carbon steel kitchen cutlery sold today.
USE & CARE
Please note that the Old Hickory knives are made with carbon steel. We have been making Old Hickory since the early 1900's. Carbon steel knives require extra care to prevent rusting and oxidation of the surface. Old Hickory should not be placed in a dishwasher or allowed to soak in a sink. We recommend cleaning the blade with a damp sponge or cloth and dry thoroughly. Some people go a step further and apply a light coating of vegetable oil to the blades surface. If your blade shows signs of rust, use some steel wool to remove it and then apply some oil to the blade. To keep the blade razor sharp, use a honing steel, sometimes referred to as sharpening steel, or sharpening stick. After years of use, the steel blade will develop a patina, a darkening which is desirable and an indication of its age. Old Hickory knives are durable and affordable, but do require special care.
USA
-
Old Hickory 5 Piece Set
$59.97You remember these! They were the staple knife in every kitchen drawer in America. All knives in this set feature high carbon steel blades. Full tang construction. Hardwood handles. Set includes an 8" Slicer, 7" Butcher, 6' Boner, 4" Parer and a 3 1/2" Parer. Made by Ontario Knife Company USA. NOTE: Old Hickory Knives are produced with the finest cutlery grade carbon steel and hardwood handles. Each knife is manufactured in the USA and all component parts and raw materials are purchased in the USA. Carbon steel knives are preferred by those who want a sharp, long-lasting edge. With use, the blades will develop a distinctive dark finish. This is not a defect, but rather your guarantee of genuine high carbon steel. As with all quality cutlery, never let Old Hickory knives sit in water or place them in a dishwasher. Simply wash the knives and dry them thoroughly. -
Old Hickory HOP Knife
$13.97Old Hickory 7" HOP knife features high carbon steel blade. Full tang construction. Genuine hickory handle. 11 3/4" overall. Made by Ontario Knife Company USA. NOTE: Old Hickory knives are produced from the finest High Carbon Cutlery Steel. For best results, hand wash and dry completely to prevent rusting. With continued use, blade may tarnish - your guarantee of Genuine High Carbon Steel. Tarnishing will NOT affect the blade's cutting efficiency. -
Shun Sora Ultimate Utility 6
$89.95Shun Sora Series KSVB0741BLK Ultimate Utility Knife. Hand sharpened 16 degree single-bevel blade with VG-10 San Mai core and Japanese 420J outer layer. Black PP/TPE blend handle. Blade length: 6" Overall length: 11.25" Japan -
Shun Sora Chef's 6"
$89.95Shun Sora Series KSVB0723BRK Chef's Knife. Hand sharpened 16 degree double-bevel blade with VG-10 San Mai core and Japanese 420J outer layer. Black PP/TPE blend handle. Blade length: 6" Overall length: 11.25" Japan -
Shun Sora Utility 6
$79.95Shun Sora Series KSVB0701BRK Utility Knife. Hand sharpened 16 degree double-bevel blade with VG-10 San Mai core and Japanese 420J outer layer. Black PP/TPE blend handle. Blade length: 6" Overall length: 10.5" Japan -
Competition Throwing Axe
$29.97Cold Steel 90AXF Competition Throwing Axe. Cold Steel has modified their Axe Gang Hatchet, that you all know and love, to meet regulations for competition axe throwing in your favorite league. Now you can customize your competition throwing hatchet with your personal logos and bring your strongest game to the tournament! SPECIFICATIONS: --Blade Steel: Drop Forged 1055 High Carbon --Handle Material: American Hickory --Overall Length: 16" --Head weight: 21oz. --Total weight: 30oz (1lb 14oz.) --Brand: Cold Steel --Model Name: Competition Throwing Axe --Model Number: 90AXF --Item Number: CS90AXF Country of Origin: Tiawan
-
SOG Contour
$59.90We sold this originally to a collector. He is into guns now, so we bought if back from him. Mint condition. Likely never out of the box since he left the store. SOG C47 Contour Fixed Blade. Features a 2 1/2" dramatically upswept satin finished blade of AUS-8 stainless steel. Deeply textured Glass Reinforced Nylon handle scales over full tang construction. Jimping for thumb and index finger. Black Kydex sheath for belt or neck wear. 6 1/4" overall. Includes original box. May show handling and storage wear, but still presents well for its age. While this knife is Mint with no signs of carry and original factory edge, be advised we obtained it from a collection, so please consider it used. -
Chicago Cutlery Armitage Set
$89.99*Note: This item is oversized and will incur additional shipping fees. Please contact us before purchase so we can provide accurate shipping costs* C01654 Chicago Cutlery Armitage Kitchen Set. Satin finish high carbon stainless steel blades. Brushed stainless handles. Full tang construction for strength and balance. Includes: Chef's knife with 8" blade, Bread knife with 8" serrated blade, Santoku knife with 4.75" blade, Utility knife with 4.25" blade, Paring knife with 3.5" blade, (8) Steak knives with 4.5" blades, Kitchen shears, Sharpening steel and Wood storage block. PRC -
-
Boning Knife 6
$39.99There is nothing like the feel of a Case knife in your hand. Durable, strong and beautifully designed, our hand-crafted Case knives are in a class of their own, which is one reason why they've been passed down from generation to generation, and sought after by collectors from all over the world. For an authentic, American-made work of art, nothing compares to a Case pocket knife, or hunting knife. W.R. Case & Sons Cutlery Co., hand-crafted knives since 1889. Case XX household 6" Boning knife. Tru-Sharp Surgical Steel blade. Solid Walnut handle. Full tang construction. Triple rivets. USA