FIXED BLADE KNIVES

Ka-Bar 1219 U.S. Army marked partially serrated fighting knife.

  The traditional KA-BAR marked for Army personnel and featuring a partially serrated edge to aid in cutting synthetic and looped materials. Tang stamped U.S. ARMY. U.S. Army stamped leather sheath included.

SPECIFICATIONS:--WEIGHT:  0.7 lb--BLADE TYPE:  Fixed Blade--BLADE LENGTH:  7 inches--OVERALL LENGTH:  11.875 inches--EDGE ANGLES:  20 Degrees--SHAPE:  Clip Point--TANG STAMP:  U.S. ARMY--KNIFE MATERIAL:  Black 1095 Cro-Van--GRIND:  Flat--HANDLE MATERIAL:  Stacked Leather--ROCKWELL HARDNESS:  56-58--BUTT CAP/GUARD:  12GA Commercial Grade Carbon Steel--KNIFE MANUFACTURED IN:  United States--SHEATH MANUFACTURED IN:  Mexico--BLADE THICKNESS:  0.165 inches--BLADE WIDTH:  1.188 inches

Blackjack Model 5 with Stacked Leather Handle. 5.5" A2 steel blade. 10 3/8" Overall length. Double guard. Leather sheath belt sheath. Knife and sheath made in USA by Bark River.

Ka-Bar EK50 Commando Short Clip Point Blade.

  The EK50 Short Clip Point has a 1095 Cro-Van clip point blade that measures 5.0625” in length.  The EK50 is 9.25” overall and weighs 0.65 lb.  A MOLLE compatible Celcon® sheath that is manufactured in the USA comes with the EK50.  Knife manufactured in the USA with German steel.

SPECIFICATIONS:--WEIGHT:  0.65 lb--BLADE TYPE:  Fixed Blade--BLADE LENGTH:  5.062 inches--OVERALL LENGTH:  9.25 inches--EDGE ANGLES:  20--SHAPE:  Clip Point--TANG STAMP:  KA-BAR/Ek Commando--KNIFE MATERIAL:  Black 1095 Cro-Van--GRIND:  Flat--HANDLE MATERIAL:  Ultramid--ROCKWELL HARDNESS:  56-58--BLADE THICKNESS:  0.165 inches--BLADE WIDTH:  1.312 inches      USA

Blackjack Classic Blades Model 16SSP Jet Pilot with Genuine Red Stag Handle and Sambar Stag Pommel. A beautiful and well made fixed blade suitable for a center display or heavy work in the field.  Includes MOLLE compatable leather belt sheath.

SPECIFICATIONS:--Blade Length:  5.5"--Cutting Edge:  4.625"--Handle Length:  4.75"--Overall Length:  0.25"--Blade Material:  A2 Tool Steel--Blade Thickness:  0.21"--Blade Style:  Drop Point--Blade Grind:  Convex--Blade Finish:  Satin--Handle Material:  Red Stag with Sambar Stag Pommel--Handle Thickness:  1.13"--Sheath:  Leather--Weight:  8.4 oz.  Made in USA Red Stag and Sambar Stag are a naturally occurring material.  Size, weight, coloration and shape may vary. NOTE:  A2 is a non-stainless tool steel and may discolor or rust.  This is not a flaw in the steel, but simply a characteristic.  Keep blade clean, dry and oiled to help preserve the finish if you so choose.

Ka-Bar 5017 USMC Fighting Knife with Black Hard Plastic Sheath.

  The most famous fixed blade knife in the World.  The KA-BAR was designed to serve our troops during World War II and is still doing its job, with honors, 70+ years later. Tang stamped USMC.  Hard plastic MOLLE compatible sheath included.

SPECIFICATIONS:--WEIGHT:  0.7 lb--BLADE LENGTH:  7 inches--OVERALL LENGTH:  11.875 inches--EDGE ANGLES:  20 Degrees--SHAPE:  Clip Point--TANG STAMP:  USMC--NSN:  1095-01-581-9100 KNIFE-COMBAT--KNIFE MATERIAL:  Black 1095 Cro-Van--GRIND:  Flat--HANDLE MATERIAL:  Stacked Leather--ROCKWELL HARDNESS:  56-58--BUTT CAP/GUARD:  12GA Commercial Grade Carbon Steel--BLADE THICKNESS:  0.165 inches--BLADE WIDTH:  1.188 inches--KNIFE:  USA --SHEATH:  Taiwan

Ka-Bar 1235 Marine Hunter

  Classically styled leather-handled hunting knives have been popular since the early 1900s. Dressy enough for gift giving and practical for field use. Features a brass guard and aluminum butt cap. Hard shell lined leather KA-BAR® sheath included.

SPECIFICATIONS:--WEIGHT:  0.45 lb--BLADE TYPE:  Fixed Blade--BLADE LENGTH:  5.875 inches--OVERALL LENGTH:  10.75 inches--SHAPE:  Clip Point--TANG STAMP:  KA-BAR--KNIFE MATERIAL:  High Polished 5Cr15 Stainless Steel--GRIND:  Hollow--HANDLE MATERIAL:  Stacked Leather--ROCKWELL HARDNESS:  55-57--BUTT CAP/GUARD:  Aluminum/Brass--BLADE THICKNESS:  0.125 inches--BLADE WIDTH:  1.125 inches--Knife:  PRC--Sheath: Mexico

Old Hickory 7" Kitchen Butcher Knife.

First introduced in 1924, the Old Hickory® knives are the most venerable product line still in active production. The Old Hickory® knives feature a hardwood handle secured with brass compression rivets to 1075 carbon steel blades that are both very sharp and capable of retaining an edge better than most stainless knives. Proudly manufactured with artisan processes for over 90 years, Old Hickory® has stood the test of time and is proven to be the best carbon steel kitchen cutlery sold today.

USE & CARE

Please note that the Old Hickory knives are made with carbon steel.  We have been making Old Hickory since the early 1900's.  Carbon steel knives require extra care to prevent rusting and oxidation of the surface.  Old Hickory should not be placed in a dishwasher or allowed to soak in a sink.  We recommend cleaning the blade with a damp sponge or cloth and dry thoroughly.  Some people go a step further and apply a light coating of vegetable oil to the blades surface. If your blade shows signs of rust, use some steel wool to remove it and then apply some oil to the blade.   To keep the blade razor sharp, use a honing steel, sometimes referred to as sharpening steel, or sharpening stick. After years of use, the steel blade will develop a patina, a darkening which is desirable and an indication of its age.  Old Hickory knives are durable and affordable, but do require special care. 

USA

Old Hickory 7"  Kitchen Cleaver  

First introduced in 1924, the Old Hickory® knives are the most venerable product line still in active production. The Old Hickory® knives feature a hardwood handle secured with brass compression rivets to 1075 carbon steel blades that are both very sharp and capable of retaining an edge better than most stainless knives. Proudly manufactured with artisan processes for over 90 years, Old Hickory® has stood the test of time and is proven to be the best carbon steel kitchen cutlery sold today.

USE & CARE

Please note that the Old Hickory knives are made with carbon steel.  We have been making Old Hickory since the early 1900's.  Carbon steel knives require extra care to prevent rusting and oxidation of the surface.  Old Hickory should not be placed in a dishwasher or allowed to soak in a sink.  We recommend cleaning the blade with a damp sponge or cloth and dry thoroughly.  Some people go a step further and apply a light coating of vegetable oil to the blades surface. If your blade shows signs of rust, use some steel wool to remove it and then apply some oil to the blade.   To keep the blade razor sharp, use a honing steel, sometimes referred to as sharpening steel, or sharpening stick. After years of use, the steel blade will develop a patina, a darkening which is desirable and an indication of its age.  Old Hickory knives are durable and affordable, but do require special care. 

USA

Introducing the tried-and-true KA-BAR Fighting/Utility Knife to a post-orbital world. Made with battle-tested 1095 Cro-Van steel, the blade has a grey powder coating and is marked USSF and KA-BAR. The handle is blue Kraton G® and is carried in a grey hard plastic sheath that is MOLLE-compatible. Made in Olean, NY, USA, Earth. SPECIFICATIONS: --WEIGHT: 0.65 lb --BLADE TYPE: Fixed Blade --BLADE LENGTH: 7 inches --OVERALL LENGTH: 11.75 inches --EDGE ANGLES: 20 degree --SHAPE: Clip Point --TANG STAMP: USSF/KA-BAR --KNIFE MATERIAL: 1095 Cro-Van --GRIND: Flat --HANDLE MATERIAL: Blue Kraton G --ROCKWELL HARDNESS: 56-58 --BUTT CAP/GUARD: Yes --KNIFE COUNTRY OF ORIGIN: United States US flag --SHEATH COUNTRY OF ORIGIN: Taiwan