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FIXED BLADE KNIVES
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![HRT Military Boot Knife]()
HRT Military Boot Knife
$19.99HRT Military Boot Knife 3.5 in. Blade is made of brushed 440C stainless steel that is a Double edged dagger. Black rubberized handle. Overall length of 7.50 in. Includes a molded composition boot clip sheath. -
![SOCP Dagger]()
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SOCP Dagger
$117.00Benchmade 176BK SOCP Dagger - Skeletonized. The 176BK SOCP skeletonized dagger is the optimal tool for self-defense and allows the user to maintain dexterity and manipulate other objects without putting down the knife. The specialized sheath design also integrates into gear and webbing while keeping a low profile. MOLLE® compatible. FEATURES: --Blade Edge: Plain --Blade Finish/Color: Black BK Coated --Blade Steel: 440C --Hardness: (58-60 HRC) --Blade Style/Shape: Double Edge Skeletonized Dagger --Glass Breaker: No --Handle Material: 440C --Lanyard Hole: Yes --MOLLE Compatible: Yes --Sheath Type: Injection Molded Plastic with Clip for pocket carry and Paracord for Neck Knife Carry --Use: Tactical SPECIFICATIONS: --Designer: Greg Thompson --Mechanism: Fixed --Action: Fixed Blade --Blade Steel: 440C --Blade Length: 3.22" (8.18cm) --Blade Thickness: 0.175" (4.45mm) --Overall Length: 7.25" (18.42cm) --Handle Length: 4.03" (10.24cm) --Handle Thickness: 0.175" (4.45mm) --Weight: 2.12oz. (62.37g) --Sheath Weight: 1.04oz. (29.48g) --Brand: Benchmade --Model Name: SOCP Dagger --Model Number: 176BK --Item Number: BM176BK Country of Origin: USA NOTE: This knife is double edged. Some localities do not allow this type of blade. Check your state and local regulations before purchase. -
![Old Hickory 3 1/4" Paring]()
- Out of Stock
Old Hickory 3 1/4" Paring
$11.95Old Hickory 3 1/4" Paring Knife
First introduced in 1924, the Old Hickory® knives are the most venerable product line still in active production. The Old Hickory® knives feature a hardwood handle secured with brass compression rivets to 1075 carbon steel blades that are both very sharp and capable of retaining an edge better than most stainless knives. Proudly manufactured with artisan processes for over 90 years, Old Hickory® has stood the test of time and is proven to be the best carbon steel kitchen cutlery sold today.
USE & CARE
Please note that the Old Hickory knives are made with carbon steel. We have been making Old Hickory since the early 1900's. Carbon steel knives require extra care to prevent rusting and oxidation of the surface. Old Hickory should not be placed in a dishwasher or allowed to soak in a sink. We recommend cleaning the blade with a damp sponge or cloth and dry thoroughly. Some people go a step further and apply a light coating of vegetable oil to the blades surface. If your blade shows signs of rust, use some steel wool to remove it and then apply some oil to the blade. To keep the blade razor sharp, use a honing steel, sometimes referred to as sharpening steel, or sharpening stick. After years of use, the steel blade will develop a patina, a darkening which is desirable and an indication of its age. Old Hickory knives are durable and affordable, but do require special care.
USA
